Asian BBQ collab Fri Oct 3rd ⤵️
Pandan Cornbread and Pandan Basque Cheesecake 😍
We've got multiple friends in the kitchen and a wild menu.
@phatrice.au
@buttercrumbs_au
@sho.dumplings
⤵️⤵️
Fri Oct 3rd
4-630pm
Bayswater (Address upon ordering)
BBQ Share Pack
4x Siomai Pork Dumplings
2x chicken Satay
2x beef satay
Nasi kambing bakar (charcoal lamb, rice, sambal & greens)
Roti John - toasted roll, egg, pulled beef, beef mince (cut into 4)
Pandan Hainanese Chicken Rice Snag
Sweet and Sour Glazed Lamb Ribs
Asian pickled veggies
Pandan Palm Sugar Cornbread 🤯
Keropok
$139
1.3kg meat and sides. Feeds 3-4
⤵️
At the till extras (until sold out):
Beef Ribs 600g (1-2) with Pineapple Tocino sauce $69
Miso Pork Ribs 500g $35
Lechon (Porchetta) slice $20 w/vinegar sauce
Filipino Mac Jollibee style $20
Honeybutter Cornbread Extra $13
Pandan Basque Cheesecake $14 🍰
Yuzu black sesame Merengue Pie $13
🔥🔥🔥
A fun menu with help of a bunch of friends!
Orders tonight (Thursday) 7pm via our event page of website.
https://www.bigdons.com.au/collections/events
Expect 30 min waits, but should be fairly quick Vs a big Saturday.
See you Friday ❤️
#undergroundbbq