{"product_id":"beef-ribs-1kg","title":"Beef Ribs (1kg+)","description":"\u003cp\u003e3 ribs per rack. Picked up hot or cold.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eReheat Instructions \u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-e0f918da-7fff-9d60-f55f-662e1f2a3227\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e⬇️\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTools you need:\u003cbr\u003eDigital Probe\u003cbr\u003eFoil\u003cbr\u003eTallow or Butter (we sell 1L for $20)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBeef Ribs \u003cmeta charset=\"utf-8\"\u003e⬇️\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYour beef will already be wrapped in foil, add a extra fresh layer. Open up and add a few tablespoons of butter or tallow. Re-wrap with 2 layers of foil. Heat at 140c for 60-90 minutes until internally temp of 65-70c. \u003c\/span\u003e\u003c\/p\u003e","brand":"Big Don's Smoked Meats ","offers":[{"title":"Default Title","offer_id":47476102070446,"sku":"BDSM-PU","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/5034\/6670\/files\/IMG-20230824_173219_960.heic?v=1692872716","url":"https:\/\/www.bigdons.com.au\/products\/beef-ribs-1kg","provider":"Big Don's Smoked Meats ","version":"1.0","type":"link"}