Fri July 10th
Fri July 10th
Friday 10th July
BATTLE OF THE BEEF 🥩
This week we’re putting two incredible steaks head-to-head.
Can you actually taste the difference between premium Grass Fed and Grain Fed beef?
We’re letting you decide.
Each pack comes with one of each sirloin plus all the BBQ essentials.
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Friday 10th July
4:00pm – 6:30pm
Bayswater (address sent after ordering)
Steak Pack
350g Lake Janis Grass Fed Sirloin
350g Angus Sirloin
250g Smoked Wagyu Brisket
275g Jalapeño Cheddar Beef Snag
Chips
100ml Salsa Verde
100ml Chipotle Ketchup
$155
1.25kg of Beef
Feeds 2–4 depending on how hungry you are.
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🔥 Also Available to Pre-Order
Tomahawk & Chips Pack
1kg Black Angus Tomahawk
Chips
100ml Salsa Verde
100ml Chipotle Ketchup
$125
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🔥 Till Extras
(Pre-Order Customers Only)
Extra 250g Wagyu Brisket $37
Sonora Cheddar Beef Snag $14
Lemongrass & Black Pepper Pork Snag $14
Lamb Ribs with Mint Lime Sauce $36
Big Beef Rib $45
Honey Butter Cornbread $15
Ube Cream Cheese Cookie $10
Honeycomb Brownie $10
🔥🔥
Orders go live NOW
📍 A few tips:
- Bring an esky (and a camp chair if you’re planning to hang around). We only have limited seating, but there’s plenty of room outside to relax while you wait.
- Every order is packed for takeaway, but BBQ is always best eaten fresh. Stick around and tailgate with us!
- Expect a wait at the start of the pickup window. It can be busy early, then settles as the evening goes on. We’ve got live music to keep the vibes high. 🎶
- Please make sure you can collect your order between 4:00pm and 6:30pm. Unfortunately, we can’t offer cancellations.
- No walk-up orders. Till extras are available with a pre-order only.
- Check your inbox (and your spam folder!) for your confirmation email. ❗
🔥❤️
#undergroundbbq